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Burgeoning Hispanic Market Exerts Its
Force
WASHINGTON
(By Krissah Williams, Hispanic Business) June 7, 2004 -- When attorney Michael Veve moved to Washington
from Puerto Rico in 1973, most Hispanics worked in civil service jobs or for the
World Bank, Inter-Development Bank or embassies. Hispanic-owned businesses were
a rarity, he said.
"Now you can do banking in Spanish with
Hispanic tellers in the major banks. You can buy your food in bodegas, have your
landscaping done by Hispanic landscaping companies. There are home-improvement
contractors who are Hispanic. And you can do business with a variety of
[Hispanic] white-collar businesses from lawyers to accountants to architects
throughout the city," Veve said.
A study funded by the Greater Washington
Ibero American Chamber of Commerce, which Veve chairs, found that the number of
Hispanic-owned businesses in the region has grown to 32,000 in 2002 from about
500 in 1970. The surge began in the 1980s after Hispanic immigrants fleeing El
Salvador's civil war poured into the area and has increased as more Central
American immigrants have moved here to join their families.
The largest group, Salvadorans, have
started about 3,000 small family-run businesses -- restaurants, construction
companies and retail stores -- in the Washington area, said Elmer Arias,
president of the region's Salvadoran American Chamber of Commerce and owner of
La Hacienda restaurant in Springfield. At first, these businesses were
concentrated in the Adams Morgan area, but as immigrants saved money and moved
out to the suburbs, businesses followed.
Now bustling centers of Hispanic commerce
can be found in Langley Park, Wheaton, Bailey's Crossroads, Woodbridge,
Manassas, Fredericksburg, Arlandria and at least a dozen other communities and
neighborhoods. Latino-owned businesses have changed the face of many
neighborhoods, as Hispanic mom-and-pop stores have filled once-abandoned
buildings and brought commerce back to some neighborhoods.
The flood of immigrant business owners from
Latin America was preceded by a smaller number of Hispanics who came to the area
in the early 1960s and 1970s to work for the federal government. Veve said
Hispanic businesses gravitated toward government procurement because of the
federal program that sets aside business for minority-owned companies.
This led to the creation of scores of
Hispanic-owned contracting companies, including MVM Inc., a Vienna-based company
that provides guards and other security services and reported revenue of $164
million last year, and computer network developer Force 3 Inc., which reported
revenue of $168 million. Soza & Co., a government information technology company
founded by Hispanic Fairfax businessman William Soza, had more than $137 million
in revenue when it was sold last year to Perot Systems Government Services Inc.
for $107 million in cash and stock.
There are 38.8 million Hispanics in the
United States, or 13 percent of the total population, making the group the
largest minority in the country. In the Washington area, from 1990 to 2000, the
Hispanic community doubled, to 447,000, or 8 percent of the total population,
according to the U.S. Census Bureau. Latino advocates say the number is even
higher, because the government failed to count some illegal immigrants.
"If you look at what's happened in the
population across the country since 1990, it has grown more than 73 percent.
That's explosive growth. Those sheer numbers are fueling most of the business
growth," said Judi Erickson, a Hispanic Business magazine editor, citing figures
from HispanTelligence, a research group owned by the magazine. "What you're
seeing in D.C. is what you're seeing in other areas across the county. Los
Angeles and New York have long had concentrations of Hispanic businesses. Now
what we're seeing is an entrepreneurial trend going across the county."
By 1997, the last time the Census Bureau
measured it, Washington area Hispanic businesses had sales of nearly $1 billion.
Hispanic business leaders say that substantial growth has occurred since then.
At the same time, national retailers, like
Safeway Inc., aware of the growing buying power of Latino consumers, are trying
to adjust their operations to win more of them.
These changes can be measured in a number
of different ways. For example, the growth of advertising and clasificados
aimed at Latinos here now supports nearly two dozen weekly newspapers, a
dozen radio stations and three local television channels. Twenty years ago there
were only a couple of weekly Spanish-language television shows, one radio
station and three newspapers.
The size and diversity of the business
community is also reflected in the evolution of the area's Hispanic chambers of
commerce. The granddaddy chamber, Greater Washington Ibero American Chamber of
Commerce, was founded in 1976 by federal contractors, firms that still dominate
the group today.
In the past few years, as the number of
Hispanic businesses has soared and diversified, other chambers have sprouted up,
including the Salvadoran chamber, the Hispanic Chamber of Montgomery County, and
statewide Hispanic chambers in Maryland and Virginia. Last year, a Hispanic
chamber formed in Prince George's County, which has one of the smallest Latino
populations in the region but is home to Langley Park, where 63 percent of the
residents are Hispanic.
Some of these business groups focus on
writing business plans or networking or making changes to the federal minority
business contracting programs. But the biggest problem facing most Hispanic
business people is access to capital, several business leaders said.
"People think we're asking for a handout.
No, we want access," said Elizabeth Lisboa-Farrow, owner of District-based
public relations firm Lisboa Inc. and the first Latina chair of the D.C. Chamber
of Commerce. "Access [to capital] is still very difficult."
When José Barahona, who immigrated to this
area in 1973 and started his janitorial business in 1978, he said raising
capital was "very difficult."
"One bank denied me a $50,000 credit line.
They said, 'José, your papers are looking very good, but come to us in two
years.' "
"I say the reason was my broken English.
They think I'm going to be a risky loan," Barahona said. Able Services
Contractors Inc., the janitorial company he founded and sold to his children,
now has about 300 employees. He is also owner of the franchise rights for Pollo
Campero, the popular Guatemalan chicken chain with outlets in Herndon and Falls
Church. "I said one day, they are going to come to me, and now today they are
coming to me, and I'm going to be a little arrogant because they were arrogant
with me," he said.
One problem is that immigrant businessmen
sometimes don't have the local assets or work history that banks want before
they will make substantial loans. But another problem, say many Hispanic
leaders, is that many immigrants don't speak English well.
"Without the language, it is difficult to
conduct a relationship with a bank or attorney, to network, share ideas or even
understand how business is conducted in this area," said Juan Albert, a business
consultant who led the local Hispanic chamber of commerce for five years.
But Albert said as Spanish-speaking
immigrants and their children learn the language, they will move from owning
small family businesses and working in restaurants and construction into more
professional jobs and running larger companies. "If you look at immigrants'
patterns in this country, we are following the same pattern," Albert said. "When
Greeks came to this country, they were the ones working in hotels. They started
working in restaurants, working in construction. The trend is going to
continue."
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This is
www.Hispanic5.com,
the first Hispanic News Archive.
Initial
publication
April
20,
2003 to
February 2006.
The current Hispanic News can be
found at
www.Hispanic.cc |
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